I know it’s not apple season but sometimes you just need a warm, cinnamon-y apple muffin with your morning coffee. If the weekend forecast is grey and rainy for you like it is for me, these would be the perfect … Continue reading Apple Cinnamon Muffins
September somehow flew by without me realizing it and I can hardly believe it’s already October. Really, this entire year has flown by – it’s even harder to believe that in three more months, it’ll be 2020. Let’s not think … Continue reading Pumpkin Donuts
Blueberry muffins but made easier in loaf form, topped with a lazy streusel topping, each slice slathered with lemon honey butter. Make this on a Sunday and have breakfast sorted for the week. If it lasts that long. This recipe … Continue reading Blueberry Muffin Bread with Lemon Honey Butter
May was a bit of a crazy month for me and didn’t lend itself to a lot of experimenting in the kitchen. During May, I had three different parties to make cakes for and needed to use tried-and-true recipes to … Continue reading Blueberry Lemon Buns
I actually used to hate lemon when I was a kid and would never have even entertained the idea of eating a lemon bar. And yet, here I am now, regularly making lemon curd whenever I have egg yolks leftover … Continue reading Sugar Cookie Lemon Bars
Honestly, it’s kind of hard to think about these muffins right now because I am so full – I just went out for Sunday brunch with my friends and ate way too much. We started with an appetizer of cinnamon … Continue reading Chocolate Banana Muffins with Cream Cheese Swirl
These delicious little tarts are my way of elevating the classic French sandwich, the croque madame. The croque madame is just a croque monsieur with a poached or fried egg on top… and a croque monsieur is basically a warm … Continue reading Croque Madame Tarts
Well, I didn’t mean to take such a long break between posts but all the Christmas cookies wore me out more than I expected. I love holiday baking and putting together a dozen baskets and boxes of goodies that are … Continue reading Caramelized Onion and Cheddar Breakfast Galette
These scones are perfect for the summer. They are flaky and buttery and full of fresh strawberries. I diced my strawberries pretty fine to distribute them more evenly but if you’d prefer big chunks, just halve the berries. The scone … Continue reading White Chocolate Strawberry Scones
Even though it’s currently 50 degrees outside, it’s April and I live in North Carolina so I’m pretending it feels like Spring, which means more fruit in my baking. When I stumbled across these strawberry oatmeal bars while browsing through … Continue reading Blueberry Oatmeal Breakfast Bars
