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Category: pastry

dessert, dough, fruit, pastry, pieLeave a comment

Maple Bourbon Apple Hand Pies

December 2, 2019 escalf

I know, I know. Thanksgiving, the official Pie Holiday, is over and it’s now December and time for chocolate and peppermint. But who doesn’t love a good apple pie? Especially an apple pie flavored with maple and bourbon and tucked … Continue reading Maple Bourbon Apple Hand Pies

breakfast, dough, pastry, savory1 Comment

Individual Tomato and Gruyere Tarts

June 21, 2019 escalf

Buttery, flaky pastry. Garlicky, thyme-infused cream cheese. Thinly sliced onions. Thick slices of beefsteak tomatoes. Melted, bubbly Gruyere. More thyme, a drizzle of olive oil, a sprinkling of sea salt. Are you drooling yet? No? Just me? Anyway, these individual … Continue reading Individual Tomato and Gruyere Tarts

breakfast, dough, pastry, savoryLeave a comment

Croque Madame Tarts

March 5, 2019 escalf

These delicious little tarts are my way of elevating the classic French sandwich, the croque madame. The croque madame is just a croque monsieur with a poached or fried egg on top… and a croque monsieur is basically a warm … Continue reading Croque Madame Tarts

breakfast, pastry, savory1 Comment

Caramelized Onion and Cheddar Breakfast Galette

January 20, 2019February 9, 2019 escalf

Well, I didn’t mean to take such a long break between posts but all the Christmas cookies wore me out more than I expected. I love holiday baking and putting together a dozen baskets and boxes of goodies that are … Continue reading Caramelized Onion and Cheddar Breakfast Galette

pastry, savory2 Comments

Ham and Cheese Pastry Puffs

October 24, 2017August 20, 2019 escalf

If you’re tired of having the same old sandwich every day for lunch, try these savory pastry puffs! They are easy to make and look impressive. They’re basically open-faced sandwiches but they’re better because they have a buttery, flaky crust … Continue reading Ham and Cheese Pastry Puffs

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