White Chocolate Strawberry Scones

These scones are perfect for the summer. They are flaky and buttery and full of fresh strawberries. I diced my strawberries pretty fine to distribute them more evenly but if you’d prefer big chunks, just halve the berries. The scone batter itself is very basic and not very sweet, so the white chocolate chips and…

Blueberry Oatmeal Breakfast Bars

Even though it’s currently 50 degrees outside, it’s April and I live in North Carolina so I’m pretending it feels like Spring, which means more fruit in my baking. When I stumbled across these strawberry oatmeal bars while browsing through Pinterest, I immediately added them to my to-bake list. The original strawberry bars are meant…

Overnight Cinnamon Rolls

Cinnamon rolls are one of the best breakfast foods ever invented. With these overnight rolls, most of the work takes place the evening before so you can wake up in the morning and be just 1 hour away from delicious, gooey homemade cinnamon rolls that are coated with a cream cheese glaze. This is a…

Cheddar Bacon Chive Scones

Happy 2018! After spending the entire month of December baking dozens and dozens of sweet, sugary treats, I decided to go with a savory breakfast item for my last bake of the month and the year: cheddar bacon chive scones.Β These scones are simple to make and are best served warm, sliced in half, and topped…